Margaret River, Western Australia
A Margaret River Chenin Blanc that has freshness, flavour and texture - wild yeast fermented, minimal filtration and sulphites.
A Margaret River Chenin Blanc produced with wild yeasts, minimally filtered and minimal sulphites. Aromas of green pineapple, mango and passionfruit. A dry and refreshing Chenin Blanc that exhibits apple/citrus flavours and a textural mid palate with a long finish. Will suit seafood and white meats. Drink young or age for 5-8 years.PTcheninblancS&S2021-1021.pdf
Peacetree Seeds and Stems Range
100% Chenin Blanc